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That's it, spring is coming....
Artisanal panettone (1000 gr.)
After fermentation of over 72 hours, this panettone has developed maximum flavor.
The flour, used exclusively in the making of this Italian delight, was imported from Italy.
With candied chestnuts, chestnut cream, pieces of Valrohna Caramélia milk chocolate (36%) and Muscovado sugar (raw cane sugar).